Searching for a restaurant rice cooker that fits your requirements?
In that case, check out the first part of this article, where you can read the reviews of big restaurant rice cookers and warmers, as well as stainless steel, and models with different capacities. In the last part of the article, you can learn about the features to keep in mind when buying such a model to get the best product for your needs.
The Rundown
Best Of Best Restaurant Rice Cooker
Cook up to 60 cups of rice in this cooker with a non-stick aluminum pot that automatically switches to warming after cooking.
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Best Big Restaurant Rice Cooker
With a capacity of 90 cups of cooked rice, it can also make oatmeal and porridge and has programs for long and short-grain types.
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Best Warmer Restaurant Rice Cooker
This model is used to keep up to 100 cups of cooked rice warm all day long without drying it out, ideal for restaurants.
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Best Stainless Steel Restaurant Rice Cooker
The durable stainless steel model can cook 40 cups of rice, offering a heat/simmer option, programs for long/short grains.
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Best Japanese Restaurant Rice Cooker
Suitable for 40 cups of white and brown rice, it requires a single switch operation to start cooking and turns off automatically for safety.
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Best 20-Cup Restaurant Rice Cooker
This model features a smart control panel with settings for white, brown, quick rice, steaming, slow cooking, and yogurt.
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Best 6 Restaurant Rice Cookers
Best Of Best Restaurant Rice Cooker
Aroma Bistro Rice Cooker
60-Cup Capacity
With a capacity of 30 cups of uncooked rice, you can use this restaurant rice cooker to make up to 60 cups of cooked rice. It can be used for any type of rice and is very simple to operate. All you have to do is simply add the water and rice, press a button, and the cooker will do the rest.
Automatic Warming Mode
This model senses when the rice is cooked and switches to the ‘keep warm’ setting automatically, keeping the rice warm for serving. The warming mode can keep rice at an optimal serving temperature all day long. Setting up the cooking course is as easy as pressing one button.
Durable Construction
The body of the unit is durable for commercial use and comes with a stainless steel lid, and an aluminum cooking pot. Thanks to the heavy-duty materials, it can be used for cooking countless batches of rice in a restaurant. Cooking a large amount of rice will be easy with a shorter time needed to finish cooking.
Saves Time & Space
The cooker comes with two measuring cups, as well as a plastic spatula for serving food. The plastic spatula is suitable for use in the non-stick pot without scratching it. With fool-proof control, you will have plenty of time and space in the restaurant kitchens to do other cooking.
Short Description:
- 30-cup capacity for 60 cups of cooked rice
- automatically switches to warming mode
- the aluminum non-stick inner cooking pot
- durable body and stainless steel lid
- two measuring cups and serving spatula
Best Big Restaurant Rice Cooker
Hamilton Beach 90 Cup Rice Cooker
Delivers Even Cooking
This big rice cooker has a capacity of 90 cups of cooked rice. To get 90 cups of rice, add 45 cups of uncooked rice into the cooking pot, and add enough water for even cooking thanks to the heated lid. Along with the heated lid, a double-insulated wall construction also helps to deliver even cooking.
Six Control Buttons
Apart from cooking rice, this restaurant rice cooker can also be used to make porridge, oatmeal, and even mac and cheese. The control panel has six control buttons and a small digital screen display for easy setup. An on/off button, as well as programs for long and short grains, and a heat/simmer option are also available.
Auto Warming Mode
After cooking is completed, it will switch to the warming mode automatically, counting up to 8 hours since warming began. That way you can know how long the rice is being kept warm. Inside the unit, the aluminum cooking pot has a non-stick coating and handles for easy removal from the unit.
Stainless Steel Material
The markings for water inside the pot help with setting proper water to rice ratio, resulting in perfectly fluffy rice each time. Included with the cooker, you will also get a serving paddle and a measuring cup. Constructed from stainless steel material for durability, this unit can cook large quantities of rice needed for restaurants.
Short Description:
- the capacity of 90 cups of cooked rice
- insulated walls and heated lid for even cooking
- it cooks rice, porridge, oatmeal, mac and cheese
- small digital screen and button controls
- programs for long and short grains available
- non-stick inner pot and measuring cup included
Best Warmer Restaurant Rice Cooker
Winco Rice Warmer For Restaurant
100 Cups Of Warm Rice
Unlike the other rice cookers in this review article, this model can be used for keeping rice warm. It can be used for keeping 100 cups of cooked rice warm at an optimal temperature for serving. It is made from stainless steel material for durability with a satin finish resistant to fingerprints. This also makes it easy to keep clean.
Does Not Dry Out
A non-stick inner pot keeps up to 100 cups of cooked rice warm without drying it out. It seals the moisture in and is ideal for fast serving, keeping the rice warm for up to 24 hours. This makes it ideal for catering businesses, as well as high-volume restaurants.
Electric Unit
The rice won’t stick to the inner pot, keeping the rice fluffy and not overly sticky. This rice warmer for restaurant use is 16.8125 inches long and wide, and 17.5 inches high. All you have to do to start warming rice is to add the cooked rice into the inner pot and plug the unit into a wall outlet.
Convenient For Restaurants
As rice is widely used in many cuisines, having a warmer unit for it is ideal for restaurant use. It will keep the rice ready for serving with different foods, without drying it out. It saves a lot of time and space in the kitchen for doing other chores and cooking.
Short Description:
- durable stainless steel construction
- non-stick inner pot for warming rice
- keeps up to 100 cups of cooked rice warm
- moisture sealing to prevent the rice from drying
- it keeps the rice warm for up to 24 hours
- ideal for catering and restaurant use
- featuring a fingerprint-proof satin texture
Best Stainless Steel Restaurant Rice Cooker
Proctor Silex Rice Cooker
40-Cup Capacity
This stainless steel rice cooker can cook up to 40 cups of rice. With 40 cups of cooked rice, it is ideal for use in restaurants where larger amounts of rice are often needed. It features a single control switch that starts the cooking course upon turning it on. Automatically after the cooking is completed, it will shift to the warming mode.
Stainless Steel Material
The two indicator lights alert you when the power is on and when this restaurant rice cooker switches from cooking to warming mode. Ideal for commercial use, this model is constructed from stainless steel material for durability. The inner cooking pot is made from aluminum material with a non-stick coating.
Space-Saving Design
For accurate rice to water ratio, the inside of the pot has watermarking lines that aid you with adding rice and water to the pot. The hinged lid is attached to the body, saving space and making it easy to open and close. The inner lid is detachable for cleaning.
For Various Rice Types
This unit can be used to make basmati, brown, white, or jasmine rice, but also oatmeal, mac and cheese dish, or porridge. It comes with a 900-milliliter measuring cup and a spatula ideal for serving rice. With a variety of foods suitable for cooking, it is a convenient option for a rice cooker in any restaurant.
Short Description:
- the capacity of 40 cups of cooked rice
- single control switch for cooking rice
- automatically switches to warming mode
- power and warm indicator lights included
- stainless steel body, aluminum non-stick pot
Best Japanese Restaurant Rice Cooker
Panasonic Rice Cooker Restaurant
Cooks 180 Servings
This rice cooker can be used for cooking up to 40 cups of uncooked rice in around 40 minutes. It is approved for commercial use, making up to 180 servings of 3-ounce portions. The Japanese rice cooker can also keep the rice warm for up to two hours after cooking is done. A single push-button operation is needed to start the cooking course.
Versatile Use
After cooking is done, the restaurant rice cooker shuts off automatically for safety. Besides cooking rice, it can be used to heat liquids, or make oatmeal and soup, and much more. The inner pot can be removed from the unit for washing. It comes with side handles on the cooker that stays cool to the touch for convenient handling and transport.
Compact Size
To prevent overcooking, a thermal fuse is built into the cooker. It measures 19 inches in depth, 14 inches in width, and 14 inches in height. With the compact size, it won’t take up a lot of space in restaurant kitchens, leaving a lot of space and time for other cooking.
Versatile Applications
Apart from restaurants, it can be used in supermarkets, for catering, banquets, and other applications for large rice amounts. It can be used for both white and brown rice and is durable and safe for commercial use.
Short Description:
- cooks 180 servings of rice in 40 minutes
- the capacity of 40 cups of uncooked rice
- simple one-button operation for cooking
- automatically shuts off for safety
- can also heat liquids, make soup and oatmeal
- for banquets, restaurants, supermarkets, catering
Best 20-Cup Restaurant Rice Cooker
3 Squares Cooker For Restaurant
Smart Fuzzy Logic
This 20-cup rice cooker works to cook rice fast with a featuring fuzzy logic. It monitors the cooking temperature, making automatic adjustments when necessary. It features a smart control panel with a screen display, offering various programs for cooking rice and more.
Versatile Cooking Settings
The cooking programs include brown, white, and quick rice, as well as settings for quinoa, oatmeal, steaming, and slow cooking. Another included setting is the program for making yogurt. It saves time in the kitchen, and can even be used with the slow cooking option for 2 to 10 hours.
Quality Construction
The cooker is built with quality materials, and can thus be used for commercial use. The steaming setting allows you to make vegetables and meats above the cooking rice. The inner cooking pot has a non-stick coating for hassle-free cooking and maintenance.
Saves Time & Space
It comes in a compact size, measuring 11 inches in height and length, and 11.25 inches in width. It can create a whole meal in one pot, without taking up a lot of space in the kitchen.
Short Description:
- has a capacity of 20 cups of rice
- smart control panel with programs
- settings for quinoa, oatmeal, slow cooking
- also settings for brown, white, or quick rice
- steaming option for vegetables and meats
- 11 inches high and long, 11.25 inches wide
- easy-to-clean non-stick inner cooking pot
What To Consider In Restaurant Rice Cookers?
To buy the best restaurant rice cooker for you, a few things should be considered. Firstly, look for the capacity that works for you, and check which types of rice it is suitable for. Secondly, make sure that you are comfortable with using the unit and that it is easy to use. The material of the cooker is also important so that it can be durable for high-demand use.
Restaurant Size Rice Cooker – Unlike rice cookers for personal use, rice cookers for restaurants have larger capacities, usually above 20 cups of uncooked rice. In this article, you can find models of up to 90 cups of cooked rice, or even more. The larger capacities mean that restaurants can make more rice at once, without sacrificing the rice quality.
Cooking Programs – Some of the rice cookers made for restaurant use can only cook rice, while some also offer a warming option or even other cooking settings. Ranging from white and brown rice, some cookers can even prepare soup, oatmeal, pasta, and more. Some also offer steaming programs and slow cooking settings.
Easy To Use – The rice cooker restaurant models should be easy to use, without having to spend a lot of time learning how to operate the settings. That is why most models feature only a single switch control for operating the cooker. Simple rice cookers are easy to use, cookers save a lot of time, as well as space in the restaurant kitchens.
Material – For durable use, rice cookers have to be constructed from high-quality heavy-duty material. Stainless steel material and aluminum inner cooking pots with non-stick coatings are very popular. By investing in quality material, a rice cooker will be long-lasting and suitable for cooking large amounts of rice.
Warming Feature – Other useful features that rice cookers can have, include the warming mode. It usually turns on automatically after cooking is complete, keeping the rice warm for several hours, depending on the model. This is very helpful for restaurants, as rice can be served with many dishes.
To Wrap It Up
The rice cooker that stood out the most to us is the durable Aroma rice cooker restaurant model. It can yield 60 cups of cooked rice from 30 cups of uncooked rice in the aluminum inner cooking pot with a non-stick coating. After cooking is done, the warming mode will be automatically switched on. For reviews on other models for commercial use, read about the best commercial rice cookers available on the market. Read about 60-cup rice cookers if you need to cook a lot of rice at once.
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